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Beef in red wine with chocolate sau...
Creme brulee
Potatoes a la Provence
Lamb in flavored crust
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Mushrooms Carpaccio
Eggplant salad with baked zucchini and bell peppers
Avocado mousse and fresh mango carpaccio "Paradise bird"
Vegetarian Snack
Eggplant parmesan
Mille-feuille of beetroot with mozzarella
Stuffed Baked Potatoes
Mushroom roulade with mozzarella
Beetroot salad with orange and pumpkin seeds
Hungarian eggplant salad
Mushroom soup with avocado
Special whole wheat rolls
Turkish eggplantsSalad with walmonds
Orange salad with black olives "stracciatella"
Rice with spinach
Swiss potatoes - "Rosti"
Spinach and feta pie – the fast version
White asparagus soup with chicken "croutons"
Serbian pilaf
Spinach with mushrooms
New cabbage salad with lemon and tomatoes
Broccoli sote with butter, lemon and garlic
Frittata with goat cheese and raw spinach
Zucchini and carrot tagliatelle and vegetable stracciatella
Oven bakes mushrooms filled with cottage cheese and herbs
Rice with fennel and bell pepper
Green asparagus cream soup
Vegetables skewers with hot sauce
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