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	Baked chicken drumsticks with speci... Raspberry Cheese Cake Chicken a la Tripoli Stroganoff recipe Subscribe to the mondorecipes.com newsletter and receive the best recipes in your inbox. SUBSCRIBE       African recipes       American recipes       Argentinean recipes       Asian recipes       Australian recipes       Austrian recipes       Brazilian Recipes       Carribean recipes       Chinese recipes       Cypriot Recipes       Dutch Recipes       Egyptian recipes       Exotic recipes       French Recipes       German recipes       Greek recipes       Hungarian Recipes       Indian recipes       Israeli Recipes       Italian Recipes       Lebanese recipes       Mexican recipes       Moroccan recipes       Oriental recipes       Pakistani Recipes       Portuguese recipes       Reunion Island Recipes       Roumanian Recipes       Russian recipes       Serbian Recipes       Spanish recipes       Swiss Recipes       Thai Recipes       Tunisian Recipes       Turkish Recipes           Appetizer       Fasting recipes       Main Courses       Pasta       Salads       Side dishes       Soups       Sweets       The Sauces       Vegetarien Recipes         Salmon "Basilico" (tray salmon, marinated with basil)   Categories:  Italian Recipes / Fish Recipes / Fasting recipes /   Tweet One of the healthiest choice for dinner is baked fish. Today we will cook a delicious salmon "con salsa basilico". Fresco marinade of virgin lemon oil, fresh lemon juice and basil leaves, seasoned with spicy black pepper to create a "Italiano vero" dish. And if I said we cook in the Italian style, then you should expect an explosion of color, aroma and flavor. "Salmone con salsa of Basilico" (as the Italians say) is a perfect solution for a healthy and appetizing diet. Ingredients: -2 Salmon fillets -1 lemon -a few fresh basil leaves -salt, pepper -olive-oil Mix the basil with 30 ml oil, salt, pepper and lemon juice. Pour the basil marinade over the salmon in the tray. Pour some water in the tray. You can sprinkle a little pepper. Bake at 180 degrees approx. 20 minutes, until it is browned. Serve immediately with baked potatoes and assorted salad.   Comments     Tweet Other recommendations Mushrooms Carpaccio Vegetarian Snack Stuffed Baked Potatoes         Avocado recipes       Chicken Recipes       Duck Recipes       Eggplant recipes       Fish Recipes       Fruit recipes       Lamb Recipes       Minced meat recipes       Pepper recipes       Pork Recipes       Potatoes Recipes       Rabbit Recipes       Rice Recipes       Seafood Recipes       Turkey Recipes       Veal Recipes         Cocktails       Montignac Diet Recipes       South Beach Recipes
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