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	Baked chicken drumsticks with speci... Raspberry Cheese Cake Chicken a la Tripoli Stroganoff recipe Subscribe to the mondorecipes.com newsletter and receive the best recipes in your inbox. SUBSCRIBE       African recipes       American recipes       Argentinean recipes       Asian recipes       Australian recipes       Austrian recipes       Brazilian Recipes       Carribean recipes       Chinese recipes       Cypriot Recipes       Dutch Recipes       Egyptian recipes       Exotic recipes       French Recipes       German recipes       Greek recipes       Hungarian Recipes       Indian recipes       Israeli Recipes       Italian Recipes       Lebanese recipes       Mexican recipes       Moroccan recipes       Oriental recipes       Pakistani Recipes       Portuguese recipes       Reunion Island Recipes       Roumanian Recipes       Russian recipes       Serbian Recipes       Spanish recipes       Swiss Recipes       Thai Recipes       Tunisian Recipes       Turkish Recipes           Appetizer       Fasting recipes       Main Courses       Pasta       Salads       Side dishes       Soups       Sweets       The Sauces       Vegetarien Recipes         Pie with cheese, raisins and nectarines   Categories:  Sweets / Roumanian Recipes /   Tweet Summer is the nectarines' season, so I invite you to a unique pie: pie with cheese, nectarines and raisins. The combination of juicy and scented fruits with sweet cheese will create a sensational dessert. It is perfect both warm, and cold, from the refrigerator. Ingredients: -1 pie sheets package -800 gr sweet cheese -5 nectarines -5-6 eggs -200 gr raisins -orange zest -150 gr fructose (or sugar) -jam or apple jelly (5 tablespoons, optional) -oil -favorite fragrances: vanilla, rum, lemon Scramble the eggs. Add cheese and fructose and mix well the composition. Add lemon or orange zest. Add the essences. Mix well. Add the 5 tablespoons apple jelly (optional). Finally, put the raisins. Chop the nectarines and add them on. Finally, finish the pie. Grease a pan with oil. Place 5-6 sheets of pie as base. Then pour a layer of cream. Continue like this, put a few sheets, then a layer of cream, until you finish the composition. Finally, put 3-4 sheets of pie. Brush them with very little oil. Bake at 180 degrees until browned, about 40 minutes. Very flavorful! Enjoy!   Comments     Tweet Other recommendations Pancakes recipe - very fast pancake... Pancakes with strawberry jam, manda... Pancakes "Night and Day"         Avocado recipes       Chicken Recipes       Duck Recipes       Eggplant recipes       Fish Recipes       Fruit recipes       Lamb Recipes       Minced meat recipes       Pepper recipes       Pork Recipes       Potatoes Recipes       Rabbit Recipes       Rice Recipes       Seafood Recipes       Turkey Recipes       Veal Recipes         Cocktails       Montignac Diet Recipes       South Beach Recipes
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